Nami Kaze Hawaii is the story of Chef Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working with Hawaii’s top culinary leaders and chef’s from around the world. With the knowledge gathered from managing some of Hawaii’s most iconic restaurants, to teaching culinary courses at KCC and in Hawaii’s classrooms, Nami Kaze Hawaii’s menu is a melting pot of culinary creativity.
With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state.
PRESS
1135 N Nimitz Hwy
Honolulu, HI 96817
Wednesday – Friday @ 10:00am-1:30pm, 4:30pm-8:30pm
Saturday – Sunday @ 9:00am-1:30pm, 4:30pm-8:30pm
+1 (808) 888-6264
STORIES
Aloha Nami Kaze Hawaii ‘ohana! We have some unfortunate news to share. Our original account has been compromised by hackers 😔. But don’t worry, we’re not letting this set back bring us down 💪🏼!
We’re excited to begin our new Instagram journey on @namikazehawaii and are determined to rebuild and continue sharing the content you love! Join us on this fresh journey as we reclaim our online space and share the culinary creations of Chef Peel and his team. Your support means the world to us, and we can’t wait to connect with you again on this new account. Go hit that follow button and stay tuned for exciting updates and content ahead!!!